Lunar New Year's Day

Lunar New Year's Day is the first day of the year, according to the
traditional lunar calendar. With the adoption of the solar calendar, New Year's Day came to refer to the first day
of the solar year. In order to distinguish the two, Lunar New Year's Day is
sometimes referred to as Spring Festival. The Lunar New Year is China's most important
traditional holiday. However, this holiday is not just one day; rather it encompasses an extended period of time, often lasting until the
fifteenth day of the first lunar month.
Legend has it that long ago there was a king named Zu Yi who found it
difficult to predict seasonal weather changes and the movement of wind and
clouds. He ordered his minister Ah Heng to build an altar and make sacrifices to the deities seeking their
assistance. But the deities did not reply. As it happened, a young man named Wan
Nian had just invented the sundial and a four-level water clock, which enabled
him to accurately predict weather conditions according to the changing seasons.
Wan Nian sought out the king and presented him with his inventions. The king was
delighted with this development, and ordered Ah Heng to use the new inventions
to create a calendar. But when Ah Heng climbed to the top of the Temple of the Sun and Moon, he saw the following poem written
by Wan Nian inscribed on the wall:
The sun rises and sets three-hundred and sixty times, circling the horizon to
return to its beginning. Plants wither and flourish over four seasons; twelve
moons make up one year's cycle.
When Ah Heng saw this poem, he realized that Wan Nian
had already invented the calendar. Fearing that he would fall out of favor if
the king learned of this accomplishment, Ah Heng sent an assassin to kill the
young inventor. However, his plot was not successful. The king richly rewarded
Wan Nian, who exclaimed, "Now the old year has ended and the new year begins;
will the king give this auspicious day a name?" Zu Yi replied, "Let it be called
Spring Festival."
In northern China, the first meal of the New Year is
boiled jiaozi (stuffed dumplings). In the south, it is niangao (New Year's
cake). In Chinese, niangao is a homonym of the phrase "higher every year,"
signifying the wish for steadily increasing prosperity.
|