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Mouth of the South: Sichuan Opera
The development of Sichuan Opera is intrinsically linked
to the natural conditions in Sichuan. The principal agricultural products
cultivated in Sichuan's extraordinarily fertile soil include rice, tea and
mulberry trees, whose leaves are used in the traditional industry of raising
silkworms. Rustic songs originally sung by boatmen, tea-plantation and
rice-paddy workers developed into famous local folk songs, which, in a sense,
can be regarded as the precursors of the province's great operatic
tradition.
'Changing Faces'
One of the most
fascinating, artistic charms of Sichuan Opera is "face-changing", which is
achieved by quickly tearing off, rubbing, or blowing away a mask to reveal
another.
The performer
prepares many special masks in advance made of gauze and elastic materials, such
as sheep embryo membranes and rubber. After the masks are painted with different
designs and assembled with a special transparent thread, they are pasted onto
the performer's face.
The special
masks for "changing faces" must be made to fit the performer's face to ensure
that they are pasted as close as possible to the skin. Previously, the masks
were discarded after a performance, but today they can be recycled with some
minor repairs.
The music of Sichuan Opera
Musically,
Sichuan Opera combines five different sonic systems, namely, gao qiang hu
qin, deng diao, tan xi and kun qu -- all of which were still represented by
their own independent troupes respectively until the end of the Qing
Dynasty (1644-1911).
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